Monday, October 17, 2011

Epicurean Cutting Boards

We love to cook, and what makes cooking more fun than having some new kitchen gadgets and utensils.

This summer at a group cooking class in Door County, Wisconsin we were turned on by the founder/owner of The Savory Spoon (quick plug for the cooking school, it was fabulous!!) to Epicurean cutting boards.

 
 They come in simple, modern designs made out of eco-friendly materials that we have fallen in love with!  They are knife-friendly (they won't ruin your knives like glass or stone will), non-porous (won't harbor bacteria), AND you can throw them in your dishwasher to clean (this scores big points with us).  We are hooked on these boards, which is why we were so excited to find out they are Made in America.

There are a variety of different designs to choose from.  We like these too:
Click here to find a retailer near you.


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